Finally made it over to Toups Meatery on Carrollton today. It’s been on our bucket list for a while now… Here are some shots from lunch – the warm watermelon, burrata mozzarella, & shrimp salad was wonderful. It sounds like an odd combination, but it was really delicious. And the merguez sausage of the day was also great. Next time we’re going to try the cracklins & the meat board!! ~ clndstn20120713-143758.jpg20120713-143811.jpg 20120713-143819.jpg]]